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Recommended by Álex Colorado

It’s situated opposite the Atunara Port. This restaurant specialises in a range of good rice dishes like rice with lobster, paella, and sardines and fried fish especially in the summer. The local fish is fresh and very good. The size of the portions…

Recommended by Atocha Ramos Martínez

It’s a steak house in Mañón, near the Estaca de Bares and the Ría de Ortigueira.Traditional and homemade dishes, Galician meats, pizzas, homemade pastas and excellent desserts.

There are two restaurants separated with 3 km. between them. Bamby is the first restaurant you will find on your way through the plains of the peak in the main road. Good food and friendly service. Bamby serves great breakfasts. The food has both…

Recommended by Manolo García

This restaurant is situated in Gazón, near the Ria de Avilés and not far from Cabo de Peñas, which are both very interesting sites for birdwatching. They are specialists in cachopo beef, roast lamb, grilled meats and mixed scrambled eggs.

Recommended by Pilar Goñi & Pepe Guisado

Barbecue grill served at an excellent quality/price. They serve large portions and a weekday homemade menu for 10€. The menu a la carte includes plenty of meats, grilled vegetables and great salads. They have grilled meat dishes for 2 people…

Recommended by Pepe Guisado & Pilar Goñi

There is a familiar atmosphere on site where you can order from the daily menu or a la carte (vegetables, salads, homemade dishes like kid chops, stew, kich, etc). The service is very friendly and they attend any special diet requirements.

Recommended by Martin and Claudia Kelsey & Lonely Birder

They have a short but a good menu. One of their special dishes are the patatas al montón con huevos (fried sliced potatoes with eggs) and fried suckling pig. A range of portions/ share dishes and bocadillos (sandwishes) are also available. The…

Recommended by Albert Cama & Lonely Birder

Traditional food is served (paella, black rice, fideuà, shellfish and fish) but it’s also a good place to have bocadillos (sandwiches). The daily menu is only available during the week for 15€. The campsite has ensuite bungalows available for 55 €…

Recommended by Albert Cama & Lonely Birder

It’s situated near Fangar and very close to the access for the Fangar Bay, two of the main places to see birds in the North of the Ebro’s Delta (Tarragona, Northeast Spain). t’s a restaurant that offers traditional Delta del Ebro cuisine like…

Recommended by Albert Cama

It’s a good option to have a refreshment while enjoying the sea views. It’s not possible to have breakfast early as they open from 8:00 a.m. onwards, but gulls can be watched all day long so there is no need to get up early.

Lonely Birder Establishments