It is set deep in the Natural Park of Las Ubiñas y las Mestas in Asturias. Right in the Cantabrian Mountains that is a great area for bears and some other mountain species.
This family owned restaurant serves a good range of traditional homemade dishes from Asturias. Among its specialities are game meats like wild boar, roe deer and venison, as well other meats. The Fabada (pork and bean stew) is exquisite, as are the rest of the organic produce that come from the garden.
The desserts are impressive so it’s difficult to choose one, but the cottage cheese with blueberries will take your breath away!
If you choose a meal a la carte the cost will be 20€/pers approx. Portions are quite large. They also offer a daily menu for 8,50€ per person and 20€/pers at the weekend.
Excellent quality/price value.
Free wifi available.