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It’s situated in the Ansó Valley, at the gate of the Natural Park Los Valles Occidentales del Pirineo Oscense, of the Huesca Pyrenees.

This small family owned restaurant is in an idyllic location. Among the delicacies of the restaurant are traditional breadcrumbs and grilled meats. Don’t miss the steaks, they’re to die for!

Only lunch is served daily, and due to the difficult access during the winter months, it’s open only on weekends from January through April.

Very good quality/price value.

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