Southern Andalucia: in the Abastos market in the centre of Tarifa, a European mecca for birders wanting to observe the migration of soaring birds over the Strait of Gibraltar and the passes of Los Alcornocales Natural Park. Next up La Alameda Park. This is not your typical tourist establishment, but the choice option for locals who want to eat really good fried fish at a good price. Portions are generous.
Among the many dishes on offer some goodies are Cazon (dogfish cooked in adobe) and Ortiguillas del Mar (a delicious and nutritious seaweed fried in soda flour).
Open all day, they serve churros (crispy slices of fried dough, served with hot chocolate if you want) for breakfast.
Because this establishment is inside the Abastos market, you can have a look at the impressive array of fish in the daily catch.